Free From Chocolate Brownie Cookies
Plant based cookies with a rich, cocoa taste.
130g ℮ 4.6oz
Top 14 Allergen Free - Free from Gluten, Dairy, Egg, Peanut, Sesame, Soya, Tree Nut, Celery, Sulphite, Mustard, Lupin.
Pack contains 8 cookies.
Our Chocolate Brownie Cookies have a rich cocoa taste and a light, crunchy texture.
Proving that allergen free can be without compromise. Everyone can enjoy, as a snack, sweet treat or for sharing.
Baked with care in a dedicated Allergen Free Bakery, using plant based ingredients.
Conveniently packed with each carton containing 2 individual pouches of 4 cookies.
Suitable for Vegans and Vegetarians.
Ingredients
Vegetable Oil (Palm, Rapeseed), Water, Salt, Flavouring, Wholegrain Oat, Sugar, Rice, Natural Cocoa Powder (6.7%), Chocolate Chips (6.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin], Sugar Beet & Cane Molasses, Water, Tapioca Starch, Vanilla Extract, Natural Flavourings.
No added colour or preservative.
Allergens
Allergen Free
Made using gluten free oats. Not suitable is you react to avenin, a protein found in oats.
Storage
Conveniently packed with each carton containing 2 individual pouches of 4 cookies.
Once packs opened store in a sealed container, in a cool, dry place.
Typical Values |
Per 100g |
Energy |
459kcal |
Energy |
1918KJ |
Fat |
22.5g |
of which saturates |
8.0g |
Carbohydrate |
55.5g |
Of which sugars |
27.6g |
Fibre |
5.2g |
Protein |
6.1g |
Salt |
0.7g |
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